Entrées

~ Beef and Pork ~

                                                                                     

Beef Bracciole

1/2 tray $85.00      full tray $170.00

Stuffed with prosciutto, spinach, mozzarella and Romano cheeses, finished in our homemade Marinara or mushroom Marsala sauce.

Roasted Sirloin

$ market price

Served in a choice of Madeira demi glaze or Brandy cream sauce.

Roasted Tenderloin of Beef

$ market price

Served in a choice of Madeira demi glaze or Brandy cream sauce.

Braised Beef Short Rib

$ market price

Served in a rich Chianti demi glaze.

Pork Tenderloin

1/2 tray $80.00      full tray $160.00

Sausage Vinegar Peppers and Potatoes

1/2 tray $80.00      full tray $160.00

Pork Chop Vinegar Peppers and Potatoes

1/2 tray $80.00      full tray $160.00

 

~ Chicken ~

                                                                                       

Chicken Broccoli and Ziti

1/2 tray $55.00      full tray $110.00

Served in a choice of Alfredo or Garlic & Oil sauce.

Chicken Parmesan

1/2 tray $65.00      full tray $130.00

Chicken Picatta

1/2 tray $65.00      full tray $130.00

Sautéed in a white wine lemon butter sauce with artichoke hearts and mushrooms.

Chicken Marsala

1/2 tray $65.00      full tray $130.00

Sautéed in a sweet Marsala wine demi glaze with garlic, shallots, and mushrooms.

Chicken Francaise

1/2 tray $65.00     full tray $130.00

Egg battered, finished in a garlic, shallot, white wine lemon butter sauce.

Chicken La Scalla

1/2 tray $65.00      full tray $130.00

Breaded cutlet, layered with prosciutto and cheese, finished in a lemon white wine mushroom sauce.

 

~ Veal ~

                                                                             

Veal Parmesan

1/2 tray $90.00      full tray $180.00

Veal Picatta

1/2 tray $90.00      full tray $180.00

Sautéed in a white wine lemon butter sauce with artichoke hearts and mushrooms.

Veal Marsala

1/2 tray $90.00      full tray $180.00

Sautéed in a sweet Marsala wine demi glaze with garlic, shallots, and mushrooms.

Veal Francaise

1/2 tray $90.00      full tray $180.00

Egg battered, finished in a garlic, shallot, white wine lemon butter sauce.

Veal La Scalla

1/2 tray $90.00      full tray $180.00

Breaded cutlet, layered with prosciutto and cheese, finished in a lemon white wine mushroom sauce.

 

~ Seafood ~

                                                                                       

Shrimp Scampi

1/2 tray $90.00      full tray $180.00

Served with roasted red peppers and mushrooms…a house specialty.

Baked Stuffed Shrimp

1/2 tray $90.00      full tray $180.00

Done with our homemade seafood stuffing.

Broiled Scrod

1/2 tray $80.00      full tray $160.00

Filet of Scrod, topped with our homemade seasoned breadcrumbs, broiled with white wine and butter.

Stuffed Sole

1/2 tray $80.00      full tray $160.00

Seafood stuffed Sole, served in a creamy basil sauce.

Salmon Dijon

1/2 tray $90.00      full tray $180.00

Topped with a Dijon mustard crust and a lemon white wine butter sauce.

 

~ Pasta ~

                                                                                      

Cheese Ravioli

1/2 tray $55.00      full tray $110.00

Served with homemade Marinara or Meat sauce.

Lobster Ravioli

1/2 tray $75.00      full tray $150.00

Served with Alfredo or Pink Vodka sauce.

Wild Mushroom Ravioli

1/2 tray $65.00      full tray $130.00

Served in a port wine demi glaze, topped with crumbled gorgonzola cheese.

Lasagna

1/2 tray $55.00      full tray $110.00

Baked and stuffed with ground beef, ricotta, and mozzarella and parmesan cheese.

Baked Ziti

1/2 tray $55.00      full tray $110.00

 

 

~ House Specialties ~

                                                                                      

Eggplant Parmesan

1/2 tray $55.00      full tray $110.00

A house recipe  

Eggplant Rollitini

1/2 tray $60.00      full tray $120.00

Stuffed with ricotta cheese, spinach and prosciutto, baked with marinara sauce and mozzarella cheese.

 

  • ·        Prices per person available upon request
  • ·        Prices for full and ½ trays are entrees only. Sides sold separate.
  •         1/2 tray serves approximately 6-8 people
  •         Full tray serves approximately 12-14 people

 

Special Orders Available – Priced Accordingly

6 person minimum on all orders

Deliveries are subject to availability and a delivery charge

3 day notice required

Please call 508-274-9465 to check for availability on any short notice

For more information check information & policies